This version is a fail-safe recipe that our family has perfected for the Lebanese Garlic Sauce. It can be used as a condiment on grilled meats, as a salad dressing, and in dishes that require good garlic...
Author: )
This is a great Rum Sauce for Bread Pudding. I used the extra over vanilla ice cream- YUMMM...
Author: KDA949
This is a flavorful curry sauce from a recipe given to me by an Indian friend that's great with chickpeas or vegetables. I love to throw it in the slow cooker with frozen mixed veggies all day for a healthy...
Author: Mary Beth
This is a cocktail sauce I've been making for over 20 years. Hope you enjoy. Use a kitchen funnel to pour the sauce back into the ketchup bottle -- it will last a long time.
Author: CDSN99
A friend brought edamame pesto to a potluck last summer and I loved it. I tweaked her recipe a little bit by using roasted garlic instead of raw garlic, which makes it mellower. I also added citric acid...
Author: nch
This seafood Alfredo is a wonderful creamy dish that is very flavorful and great for any dinner party.
Author: Wendy Dixon
A very sweet, but real hot cocktail sauce. Dip some shrimp into this, but BE CAREFUL because it's HOT!
Author: 25THRANGER
This is a basic Italian sauce that can be used in any dish, including lasagne, cannelloni, ravioli, etc. It's very easy and tastes so good! Also, it smells like heaven!
Author: Sapna
This sauce has a delicate flavor of mushrooms that have been bathed in beer with a kiss of honey. Romantic hints of rosemary truly bring together this unique sauce that my husband and I invented for a...
Author: organichick
This is good for baking chicken or ribs in. Easily doubled or tripled for your needs. Vegetables are also really good cooked in this sauce.
Author: BUCHKO
A great, quick, and easy taco sauce! Excellent spooned onto fish or chicken tacos, or added into taco salads or rice bowls. Serve chilled.
Author: Audrey
This is a grilling and broiling sauce for garlic lovers! The flavor is a tangy and garlicy. It's great on red meat, chicken, or fish, and is wonderful on prime rib! My dad has been making his 'secret'...
Author: Sylviann
This simple sauce is made of cream of chicken soup mixed with lemon juice, garlic, and spices. It tastes great on rice, pasta, chicken, or veggies. Also, add a teaspoon or two of basil or Italian seasoning...
Author: Jessica Weber
Tired of the same old red pepper and butter 'hot sauce' on your wings? Try this on your next batch for a change of pace. We're crispy wing lovers, so we always make them fried. It might work for baked...
Author: AdirondackKid
Here is a rich and hearty tomato sauce which does not need sugar or butter to cut the acidity from the tomato. Olive oil is optional for those watching their waistlines.
Author: Iron Chef Suzi-Q
This is a quick and easy side dish, that my family loves with chicken!
Author: Kathy Rose
This is a good homemade barbecue sauce for whatever meat you decide to grill.
Author: Heather
Quick and awesome spaghetti sauce with bell pepper, garlic and onion.
Author: Jon
This is a nut-free pesto, packed with antioxidants and perfect for anyone with nut allergies.
Author: innermuse
This is a recipe my father used when we were kids. I have acquired the ingredients list, and my own children love it just as much as I did when I was little.
Author: Kayla
This is like garlic sauce times tzatziki sauce. To the power of garlic. I like mine super garlicky but you may adjust your garlic to taste. This tastes amazing on everything.
Author: Natasha Farrell
My Nana used to cook this for me when I was young and as she prepared things and we waited for the sauce to finish, she'd tell me great stories about her life in Sicily and other secret business! This...
Author: Joiamia
This famous Argentinean sauce is perfect for any grilled foods. My catering customers love this sauce on garlic crostini with grilled flank steak slices.
Author: COOKINCOWGIRLS
Whether it's chicken Alfredo or fettuccine Alfredo, the Alfredo sauce has always had my heart. This is a simple and basic recipe for Italian starters. Enjoy!
Author: str0ngwarri0r
Garlic scapes, the curled flower from the top of a garlic plant, are abundant at farmers markets and CSAs (community supported agriculture shares) in spring and make an easy, fragrant pesto that can be...
Author: amandajo
A good way to make bottled barbeque sauce into that vinegar type, with no wait.
Author: KECIA123
My Grandfather owned a drive-in restaurant back in the 1950's. This is his exact recipe for Coney Dogs from back in the day. I make this on special occasions and it is always hit with friends and family....
Author: Sean S.
This lime and galangal butter sauce is the perfect compliment to coconut and shrimp ravioli.
Author: MarxFoods
A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit.
Author: Hunter StClaire
This elegant butter sauce with a touch of saffron is both a beautiful and flavorful sauce. It is delicious served with chicken medallions and rice, or mashed potatoes.
Author: Divinity Turley
Very tasty and zesty Southwest style dipping sauce for veggies, chips, or onion rings.
Author: USMCWIFE03
This is a basic mild pasta sauce my mother made for years and is still a family favorite. You can add browned ground beef, mushrooms, grated carrots, zucchini or other veggies. We especially like mushrooms...
Author: MSPUDDING
A nice sauce that's not too sweet. Goes well with citrus desserts. I like to use it with my kumquat cake. Has a nice taste of autumn.
Author: pastryram91
This recipe has many vegetables and three kinds of meat. Most people can't tell it's not all beef and I've been told I ought to market it. This sauce has no acidic after taste, which is frequent with sauces...
Author: Jeanne Gold
This simple tasty strawberry sauce requires no cooking and is great for summer!
Author: bluegirl
An easy, chile powder-based sauce that is very tasty, and can be varied depending on the kind of chile powder you use - hot or mild!
Author: B. Espinoza
This recipe is one my mom used to make and everyone always loved it! It is quick and simple and very delicious! I've found it easy to mash the beef with a potato masher.
Author: Ronnetta Williams
Gingery and slightly spicy, this is my family's favorite peanut sauce.
Author: Bob Cody
After eliminating dairy, I wondered how I could get all of the flavor of the traditional Greek put-that-on-everything topping and this is what I came up with!
Author: Kameron
Fresh mushrooms are gently simmered in beef broth with flour, green onions and butter, creating a nice, golden gravy.
Author: sal
The traditional Japanese dipping sauce for shrimp or vegetable tempura. This is the full-flavored version - unlike the thinner, watery, less robust sauce being served in some restaurants. Serve in small...
Author: CRIMSON667
An unexpectedly delicious sauce that I use as a dip and a sauce for meats, veggies, and anywhere I would like a kick of flavor. Sometimes just on a spoon!
Author: Kim Culver
I received this recipe from a Japanese woman and it's the best teriyaki sauce I have ever had.
Author: Celeste
This is a watermelon based barbecue sauce that is very similar to a recipe used at a well known restaurant. Great for baby back ribs! You can either serve this sauce on the side, or baste the ribs with...
Author: MARBALET